Fine English Wines from the East Anglian Region

A large variety of vines are cultivated in East Anglia, one of the premier vine growing regions of the UK. East Anglia's territory stretches over the sandy areas of the coast to sandy loams in mid Suffolk and dense clays of the heart of Essex.  These Vineyards produce over half the Bacchus grown in the Britain and a large proportion of  Pinot Noir, with other successful vine varieties including Solaris, Madeleine Angevine, Reichensteiner, Huxelrebe, Schonburger, Pinot Blanc, Pinot Gris and Seyval. The East Anglian Vineayrds produce aromatic, elegant wines, often winning more National Trophies than any other Region.  Many of our wines are critically acclaimed on a national and international level.

Our vineyards supply restaurants and retail outlets nationally and throughout the region, indeed some of our producers are now starting to export to the USA and Far Eastern markets.  Opportunities are also available to taste and buy East Anglian wines at selected farmers markets and food shows, The Suffolk Food Halls, Waitrose and Marks and Spencer.

EAST ANGLIA ....HOME OF THE BEST BACCHUS IN THE WORLD!! - see Awards for news of the Winbirri win! It is generally becoming acknowledged that East Anglia is producing some of the best Bacchus, both wines and grapes.. news of  vineyards near you that produce medal winning Bacchus wines soon to appear on our news page...


 

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